Group Menus
MENU
Crianza menu
Smoked eel
Iberian ham velouté and chard stems
Extra
Spanish blue lobster and salpicón
Spanish blue lobster and salpicón
(+39)
Line caught hake
Bouillabaisse sauce, lemon pilpil and seasonal vegetable concassé
Mont Royal squab
Risolée spinach and carrots
Babá au Rhum
Cane sugar ice-cream
Eulogio Pomares Zárate - Rías Baixas white wine
Contino Reserva – Rioja red wine
- 150 -
Reserva menu
Quail rosette
Wild mushroom sauce and pinenut parfait
Extra
Seafood medley
Seafood medley
Goose barnacles, cockles and mackerel
(+31)
(+31)
Wild sea bass
Tarragon beurre monté and grilled leek
Veal shank
Tribute to Santi Santamaría
75% Chocolate panna cotta
Pecan nut ice-cream
Recaredo Terrers - Spanish sparkling wine
Eulogio Pomares Zárate - Rías Baixas white wine
Contino Reserva - Rioja red wine
- 175 -
Gran Reserva menu
Extra
King Crab and Oscietre caviar (15g)
King Crab and Oscietre caviar (15g)
Beurre blanc
(+95)
(+95)
Seafood medley
Goose barnacles, cockles and mackerel
Wild turbot
Beurre noir and endive
Beef Rossini
Rubia Gallega steak, Périgourdine sauce, brioche, foie gras and black truffle
Vacherin
Citrus and honey
André Clouet Grande Réserve - Champagne
Rafael Palacios Louro - Valdeorras white wine
Macán Clásico - Rioja red wine
Jorge Ordóñez Nº2 Victoria - Málaga sweet wine
- 230 -
“Be the perfect host”
Exceptional experiences begin with a remarkable first impression.
Special wine selection
Bollinger Special Cuvée – Champagne
Belondrade y Lurton – Rueda white wine
Macán – Rioja red wine
Belondrade y Lurton – Rueda white wine
Macán – Rioja red wine
Dönnhoff Norheimer Kischheck Spätlese – Riesling Germany sweet wine
- 50 -
Plus Ultra wine selection
Bollinger la Grande Année – Champagne
As Sortes – Valdeorras white wine
Mauro VS – Castilla y León red wine
Oremus 5 Puttonyos – Tokaji sweet wine
- 100 -
Black truffle supplement (5g)
Tuber melanosporum (subject to seasonal availability)
- 40 -
Price per person
Classic appetizer
Tapas from our Chef with drinks at the bar
- 30 -
Price per person
Iberian appetizer
The premium version of our classic aperitif, elevated with exquisite acorn-fed Iberian ham
- 45 -
Price per person
Appetizer with cocktails
Tapas from our Chef with cocktails at the bar.
No es Negroni, Savoy, Derby Sling, The Beachcomber and Jardín Granizado
- 40 -
Price per person
Bespoke events, thoughtfully designed.
A refined selection of enhancements is available upon request, including corporate branding, floral design, live violin, and personalized background music.
A refined selection of enhancements is available upon request, including corporate branding, floral design, live violin, and personalized background music.
VAT included – Prices in euros